Sunday 6 October 2024, 12-3pm & 5-9pm
Join us each first Sunday of the month at Sto Lat Restaurant as we launch two one-day-only exclusive Pierogi flavours. Not only will we have our usual flavours of Angus Beef & Onion Pierogi; Potato & Farmers Cheese Pierogi; and Braised Cabbage & Mushroom Pierogi; Crumbed Meat Pierogi with Tomato Sauce; Chicken and Leek Pierogi available; but an exclusive new savoury flavour and a new sweet flavour every month.
This month’s exclusive flavours are:
- prawn and crab meat pierogi with sour cream and dill
- apple pie pierogi
Pierogi are always a good idea, and we look forward to welcoming you each month to try each exclusive flavour.
Book your table at Sto Lat Restaurant. Lunch from 12:00pm – 3:00pm, and dinner from 5:00pm – 9:00pm. Also available at the Member’s Bar – no bookings required. We look forward to seeing you Sunday!