SATURDAY 25 April 2026, 12:00PM – 3:00PM
Join us this ANZAC Day for a special buffet lunch at the Polish Club. Gather with family and friends to enjoy a warm, welcoming atmosphere and a delicious spread of both traditional and modern favourites.
Take a moment to reflect, connect, and share great food in great company. Book your table now and make this ANZAC Day one to remember.
$65+BF Member’s Price
$75+BF Non-Member’s Price
$30 Children (under 12)
25% discount for Armed Services members, valid with I.D.
Bookings essential.
Buffet Menu:
Artisan bread rolls with butter
Roasted pumpkin and honey soup
Pea and ham soup
Slow-roasted lamb leg with rosemary and garlic
Hand-crumbed chicken schnitzel with curry ketchup
Baked barramundi with lemon and thyme butter
English style pork sausages with onion and gravy
Classic baked macaroni and cheese
Roast potatoes with sea salt and herbs
Steamed seasonal vegetables
Creamy coleslaw salad
Garden salad with classic vinaigrette
Mini lamingtons
Apple crumble
Chocolate mousse cups with crushed Anzac biscuit crumbs
Mini pavlovas


